Culinary Arts
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Fairmont Hotels and Resorts are home to some of the world's best dining experiences. Our world-renowned Chefs create truly magnificent meals each day of the week. Here, we have a sampling from our varied menus for you to try at home with family, friends or a special someone.
Introducing the best of the best, the cream of the crop, pun intended... These are our Fairmont Chefs; The skilled masters of the kitchen whose unique creations and comforting dishes are sure to please your palette.
Fairmont Hotels are famous worldwide, not just for the luxury our guests enjoy, but also for the divine dishes crafted by our Chefs. But even the world's greatest culinary masters work from fine recipes, and we are excited to be able to share some of these secrets with you.
In 1990, we proactively launched our industry-leading Green Partnership program, a comprehensive approach to reducing our impact on the environment. One aspect of this program is our commitment to purchasing local, organic, Fair Trade and sustainable food products wherever possible, including utilizing organic or biodynamic wines, local purveyors and on-site herb gardens.
Quality is something that we take seriously at Fairmont, and our wine lists and mixed drinks are no exception. Peruse the recipes for some of our most famous cocktails, trade notes with our sommeliers and plan on sampling one of our wines the next time you visit.
Fairmont Hotels offer some of the finest teas in the world, but more importantly we embrace the elegant and romantic ritual of enjoying tea. Our teas contain components from Assam, Kenya, South India, Ceylon and China. This is a sophisticated pleasure that we take seriously and love to share.