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Dickens Holiday Luncheon Buffet at The Fairmont Hotel Vancouver

Guests at The Fairmont Hotel Vancouver's Dickens Holiday Luncheon Buffet were treated to all the pageantry of a 19th century style English feast. A cornucopia of Dickens period costumed hosts greeted guests at the entrance to the Pacific Ballroom for the holiday season's most anticipated luncheon buffet. Swing legend, Dal Richards and his orchestra entertained the 300+ crowd with merry songs from today and yesteryear. Led by Executive Chef, Robert LeCrom, the boar's head procession made its way through the room to officially launch the magic of the holiday season.

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